Early mornings in Africa are perfected with the fulsome aroma of hot, fresh coffee. Whether you are watching the sunrise over the Indian ocean or the morning light creeping up the Serra de Leba from the mouth of your tent on the beach in Namibe, Angola, assessing the early morning surf conditions with a hot cup of something strong is essential.
Africa produces some of the world’s finest coffee and our good friends at the Bean There Coffee Company know their stuff. They are South Africa’s first roaster of Certified Fairtrade coffee, striving to make a sustainable difference in the lives of African coffee producers by personally sourcing quality coffee through direct fair trade. Bean There’s single origin coffee is optimally roasted in South Africa and sustains people today and the earth tomorrow. High fives! Feel good vibes.
Direct fair trade means producers receive a fair payment for their coffee through equal engagement, regardless of market fluctuations, which ensures community development, empowerment, and sustainability.
Bean There provides world class, single origin, unblended coffee beans.
Congo Black is a Mami Wata & Bean There company bond. Congo Black sucks you out of the night into the day. A rich coffee with jungle fruit aromas and a bush fire smoke flavor. Sourced from the Virunga Coffee Company, a direct fair trade partnership, working with small-holder coffee farmers and producers at the foot of the Nyiragongo volcano in North Kivu, Democratic Republic of Congo… the heart of the African continent.
A damn fine African coffee that tastes good and does good.
Make it strong.